Exit 6 Brewery

Ok, I know the website has not been updated much (ok, at all) for the last several months. My bad. But the memory issues have been fixed and we can access the works again. So check back often for future updates.

As of now though, WE ARE OPEN! Beer is flowing, good times are being had. Our hours are M-F 4pm – 1:30am, Saturday 12pm-1:30am, and Sunday 12pm-12am. We’ll also have our own beer on tap in about 2 weeks. You don’t want to miss it!

Some upcoming events at Exit 6, Thursday Sept 8th you can be the first to try Brown-Eye P.A. This is the Pro-Am beer from O’Fallon Brewery and the Garage Brewers Society. The recipe was designed by Jim Leabig. It took best of show at the GBS in house competition and was brewed by O’Fallon to be entered into the Pro-Am comp at the Great American Beer Fest in Denver. The beer will be premiered at Exit 6 this Thursday. It will be available on draft and on cask. The cask beer is dry hopped with an extra pound of Simcoe.

On Friday September 16th we will have another special release of a cask beer. This time, all the way from Germany, Aecht Schlenkela Reischbier Marzen (forgive the spelling, I’m guessing here and don’t feel like looking it up). This beer is, in my opinion, the best smoke beer in the world. It has been described by many as “Bacon in a Bottle”. It is a truely amazing beer and this opportunity should not be missed!

That’s all I have today. Check back often as the website will be updated much more frequently now the the issues are fixed.

So the June 1st date is not happening. We hit a few snags with the city but everything has been worked out and they have started construction. We are now looking at opening sometime in early July.  We have a really great line up of beers ready to go.  Aside from commercial examples from brewerys like Stone, Firestone Walker, Founders, and Bells, we will also offer 5 different beers made in house.  We’ll have our standard 3 beers on all the time.  We have a great APA that comes in around 40 IBUs with lots of late hop additions.  We have an American Amber coming in at over 70 IBUs.  To round out our constants, our vanilla cream ale, which is a great beer for the ‘entry level’ craft beer drinkers will also be available.  The other 2 taps will constantly rotate.  We’ll have a seasonal beer on to go with the times.  That tap will consist of Oktoberfests, Evil Pumpkin (9% pumpkin porter), IIPAs, Wit, etc.  You might even find a fruit beer or two for those hot summer days.  The 5th tap will be awesome.  With the size of our brewery, it gives us lots of freedom to make whatever we want.  And thats just what we will do.  Barrel aged beers, high gravity beers, smoked beers, Russian Imperials, belgians, all of these will be staples of the 5th Tap.  We can’t wait to get open.  We hope you are just as excited as us.

Welcome to Exit 6 Brewery. Home of “No Compromise Brewing”!
June 1st is our target opening date. Lots of things need to happen first but it won’t be long and St Charles Countys first nano-brewery will be open for business. In house brewed beers won’t be the only thing you can get. We’ll have at least 15 other craft beers on tap. Craft beer and craft beer only. No crap on tap! We’ll also have a wide selection of bottles to choose from. We won’t have the widest selection in town, but we’ll have the best. Exit 6 was founded and is run by beer guys. We know what’s good and we will only carry the best the industry has to offer. If we won’t drink it, we won’t sell it! Please check back often to see the progress we are making and to keep tabs on when we will be open for sure.